We can’t believe September is already winding down. We’ve had so much fun celebrating Better Breakfast Month that the time just flew by! We’re here with one final installment that includes a recipe packed with Vitamin C, protein, and potassium. It’s a delicious way to kick off your day!
2 8-oz. containers of non-fat Vanilla Yogurt
1 cup fresh raspberries
1 cup of fresh, frozen, or canned pineapple chunks
½ cup of granola
What You’ll Do:
Create the first layer with half of a container (4oz) of yogurt. Continue alternating ingredients with a layer of yogurt to form the tiers of a normal parfait. Grab a spoon and enjoy!
Which of our breakfast ideas was your favorite? Post a comment below!





